Bacon Home Fries Good Recipes

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Bacon Home Fries

"Diced potatoes, peppers, and onions cooked in bacon drippings."

Ingredients :

1/2 pound bacon
four potatoes, diced
1 small onion, diced
1 inexperienced bell pepper, diced
salt and floor black pepper to taste

Instructions :

Prep : 15M	Cook : 4M	Ready in : 40M

Place the bacon in a large skillet and cook dinner over medium-excessive heat, turning sometimes, until calmly browned, about 10 minutes. Let bacon cool on a plate lined with paper towel.
Drain all however 2 tablespoons fat from the skillet. Stir potatoes, onion, and bell pepper into reserved drippings; season with salt and pepper and cook, stirring every three to four mins and pressing the potatoes with the back of a spatula, till potatoes are golden brown and smooth, 15 to twenty minutes. Crumble bacon over the potato aggregate and stir.

Notes :

You can use purple bell pepper in place of inexperienced, if preferred.

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